Reviews

Virginia Viognier – A Tasting. Part Two Of Two

Following on from my previous post, this is the second part of my Virginia Viognier tasting.     Barboursville Vineyards Viognier General Tasting Notes: No oak, but they leave this one in contact with the lees (dead yeast cells) in order to give the wine added complexity. Medium in body, the standard Viognier notes of peach and apricot are certainly there, backed a little sourdough and a decent amount of acidity; to give the Barboursville…

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Virginia Viognier: A Tasting. Part One Of Two

This last Thursday (7/14/11),  I was given the the unique opportunity to participate in a wine tasting unlike anything else I’ve ever been involved with before. The tasting itself actually ties in quite nicely with my coming trip to this years Wine Bloggers Conference in Charlottesville (details to follow). All the wines were indeed from the great state of Virginia. Now I don’t know about you, but for me Virginia, when I think about it…

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2009 Cazin Cour Cheverny Cuvee Renaissance

  This article is part of Gary Vaynerchuk’s Feature from his Daily Grape website. Grape :100% Romorantin   Rating: 90- Points   Price: $16 MSRP Gary’s explanation why: Anyone who has watched my wine shows over the last 5+ years know that I’m constantly pushing people to try new and different wines. This wine may transcend that mission better than any other. Romorantin is an ancient varietal dating back to the 15th century, and François…

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Rhone Gang – Hold Up 2007

  Grapes 30% Grenache 70% Pinot Noir – kind of a crazy blend, but you could have guessed that something about this wine isn’t right by the label…   Facts In case you were wondering, the wine doesn’t come with its own stick-on moustache, but what a genius marketing idea! I should patent that! The Hold Up is a new project by the self-proclaimed Rhone Gang: Louis Barroul from Chateau St. Cosme, Paul Chaudiere from…

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July 4th Wine Recommendations…from a Brit.

July 4th (from what I understand) is a U.S. holiday commemorating the day England, willingly and completely of our own accord, decided to give back America to, well, itself. At least that’s what they taught me in history class in England…and I see no reason why it would be a biased opinion. History lesson out of the way, lets move on to the wine. What follows are some of my personal wine recommendations for this…

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Orin Swift The Prisoner 2009 Review

Grapes 51% Zinfandel, 19% Cabernet Sauvignon, 18% Syrah, 7% Petite Sirah, 3% Charbono, 1% Grenache, 1% Malbec, and a Partridge in a Pear Tree.   Facts The label for The Prisoner was work of Spanish artist Francisco Goya. For the 2009 vintage, the debut tasting apparently took place at a prison location in San Francisco’s Presidio military base near the Golden Gate Bridge.

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Borgogno Dolcetto d’Alba 2007 Paired with Flank Steak Spirals with Porcini and Red Wine Sauce

How nice is it to get home to a meal sat on the table when you walk in from working all day!?!? Not that I ask for it very often, but if the Mrs is off, and I’ve been working all day it’s definitely appreciated! Now don’t get me wrong; even though I’m English I’m not Victorian-English! I don’t give my wife a jolly-good-thrashing if dinner isn’t sat on the table, after I’ve been working…

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Gary Vaynerchuk’s Daily Grape Feature – Parxet Titiana Brut Rose Pinot Noir Cava

Wine: 2008 Parxet Titiana Brut Rose Pinot Noir Cava Grape: 100% Pinot Noir Score: 90 Points Price: $15 MSRP Gary’s explanation why: With the summer weather you’re going to want to drink something fresh and lively. Cavas are produced in the same method as Champagne at a fraction of the price. Many can be hit or miss, but this one both has a friendly price tag and impressive structure for its price point. Lounging by…

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D’Arenberg The Hermit Crab, Viognier / Marsanne, Adelaide – Australia 2009

Grapes 72% Viognier 28% Marsanne   Facts You’re excused if you haven’t seen this kind of blend before, Viognier and Marsanne are more commonly found blended together in the Southern Rhone region of France. D’Arenberg is certainly one of the most recognized wineries in Southern Australia. The company was established back in 1912 by Joseph Osborn after he purchased land in what has now become the McLaren Vale. Interesting thing to note is that Joseph…

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